About the authors; Foreword; Preface; Acknowledgments; General summary; 1. Milk composition; 2. Strategies for concentrate feeding; 3. Measurement of milk responses to supplementation; 4. Energy supplements; 5. Protein supplements; 6. Fat supplements; 7. Mineral supplements; 8. Dietary cation-anion difference; 9. Buffers and antibiotics; 10. Factors affecting response to supplementation; 11. Economic analysis of concentrate feeding; References; Index
Summary
This book presents strategies for feeding energy and protein supplements to pasture-fed dairy cows and examines the potential economic benefits