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Book Cover
E-book
Author Langert, Bob, author

Title Battle to do good : inside McDonalds sustainability journey / by Bob Langert
Edition First edition
Published Bingley, UK : Emerald, 2019
©2019

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Description 1 online resource (xvi, 264 pages) : illustrations
Contents Cover; THE BATTLE TO DO GOOD; THE BATTLE TO DO GOOD: Inside McDonald's Sustainability Journey; Copyright; Contents; List of Figures; About the Author; Acknowledgments; Introduction: From Defense to Offense; Taking on the Fuzziness of Sustainability; The Origins of Societal Clashes; Leading Change; Hard Knock Nuggets; 1. The Battle Against Waste: McDonald's First Societal Clash; Trash and a Clamshell; Saving the Polystyrene Foam Clamshell; The Wolf in the Hen House; The Tree Huggers Arrive; What Is the Right Thing to Do?; No Beige Solutions; Postscript: Shedding 300 Million Pounds
How to Establish PartnershipsHow to Choose a Partner; 2. The Battle for Farm Animals: How Animal Welfare Is Transformed; The Dying Pig in the Aisle; The World's Biggest PR Disaster Spurs Change; A Rumpled Activist, a Big-Time Lawyer, and an Autistic Animal Scientist Change Animal Agriculture History; Temple Grandin Woos McDonald's Suppliers; The Three Ps: Passion, Patience, and Persistence; 3. The Battle of Extremism: McCruelty: Meat Is Murder; How to Develop a Counterstrategy?; Develop a Set of Principles; Establish a Blue-Ribbon Panel; Public Relations Piñata; Does PETA Deserve Some Credit?
Ideas to Neutralize the Extremist4. The Battle to Be Proactive: Happy Meal Toys and the Ups and Downs of Anticipatory Issues Management; The AIM Evangelist Meets the Global Safety Officer; The Limits of AIM; Getting Ahead of Issues; 5. The Battle of the Waistline and Brand Health: The Obesity Dilemma and a Healthier Happy Meal; There's a Hole in the Roof; An Avalanche Hits the Happy Meal; The Unhappy Meal: From the Edge of a Cliff to Society Friendly; The Death and Resurrection of Brand Trust; Brand and Business Inextricably Linked
6. The Battle for a Sustainable Supply Chain: From Silence to Sustainable Fish, Less Polluting Hogs, and Better Lives for Tomato PickersGetting Beyond Ragtag Corporate Responsibility; The Next Step: The Natural Step; Karl-Henrik Robért and the Four System Conditions; The Fourth Element of Supply Chain Introduced to Chilling Silence; Can We Make the Filet-O-Fish Sustainable?; Converting a Hog Supplier From Bad to Good; The Houdini of Sustainability; Hearing From the Voice of God; The Power of the Slippery Slope; The Tough CIW Leader; Another Truth Tour
Mixed Progress With the Fourth Element of SustainabilityManaging a Sustainable Supply Chain; 7. The Battle for Values: Can You Etch Them in Stone?; Squabbling Over the Importance of Values; Revealing McDonald's Values; Integrating Our Values; Keeping Values Alive; 8. The Battle Goes to the Board Room: A Shareholder Proposal Makes a Difference; Shareholders Focus on Pesticides; Shareholders Make Demands; Seeking Compromise Is Good; Lessons for Engaging With Investors-and for Investors to Engage With Companies; 9. The Battle for the Amazon Rainforest: How Greenpeace Chickens Changed McDonald's
Summary In The Battle to Do Good, former McDonald's Executive Bob Langert takes readers on a behind-the-scenes tour of the restaurant giant's decades-long battle to do good, tackling tricky societal issues all while feeding 70 million people a day while attending to the bottom line
Bibliography Includes bibliographical references and index
Notes Print version record
Subject McDonald's Corporation.
SUBJECT McDonald's Corporation fast
McDonald's Corporation. lemac
Subject Fast food restaurants -- United States -- Management
Social responsibility of business.
Sustainable development.
sustainable development.
Business ethics & social responsibility.
BUSINESS & ECONOMICS -- Industrial Management.
BUSINESS & ECONOMICS -- Management.
BUSINESS & ECONOMICS -- Management Science.
BUSINESS & ECONOMICS -- Organizational Behavior.
BUSINESS & ECONOMICS -- Industries -- General.
Fast food restaurants -- Management
Social responsibility of business
Sustainable development
Empreses -- Responsabilitat social.
Desenvolupament sostenible.
Restauració ràpida -- Estats Units d'Amèrica -- Direcció i administració.
United States
Form Electronic book
ISBN 9781787568150
1787568156
9781787568174
1787568172