Title Developments in food proteins

Published London ; Englewood, N.J. : Applied Science, 1982- 1-

Copies

Location	Call no.	Vol.	Availability
MELB	641.12 Dev	2	AVAILABLE

Description volumes : illustrations ; 23 cm Series Developments series Developments series. Main Series Developments series Notes Editor: B.J.F. Hudson v. 3- published, London ; New York : Elsevier Applied Science Publishers Subject Proteins in human nutrition -- Periodicals. Food -- Protein content -- Periodicals. Food industry and trade -- Periodicals. Dietary Proteins. Proteins Food industry and trade Food -- Protein content Genre/Form Periodical. Author Hudson, B. J. F. LC no. 85645380 sn 83000322 ISSN 0263-4708 (Print)

ABBREV TI Dev. food proteins OTHER TI Developments in food proteins

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