| Description |
1 online resource |
| Series |
Nutrition and diet research progress |
|
Nutrition and diet research progress series.
|
| Contents |
Ghrelin : a peptide involved in the control of appetite / Carine De Vriese, Jason Perret, and Christine Delporte -- Appetite control : the role of central and gut neuropeptides / Sarika Arora -- Central inhibitory mechanism controlling water and sodium intake / José Vanderlei Menani ... [et al.] -- Cachexia : disruption in appetite regulation in need of a successful intervention / Mark D. Deboer -- Clinical holistic medicine : a sexological approach to eating disorders / Søren Ventegodt ... [et al.] -- Making sense of what is healthy for you : children's and adults' evaluative categories of food / Simone P. Nguyen and Mary Beth McCullough -- The validity of nutritional assessment : current status / Christopher N. Ochner, Eva M. Conceição & Olga Gorlova -- Methodological research concerning the accuracy of children's dietary recalls / Suzanne Domel Baxter, Caroline H. Guinn, James W. Hardin -- Contemporary assessment of child dietary intake in the context of the obesity epidemic / Anthea M. Magarey, Annabelle M. Wilson, Emma Goodwin -- The use of composite scores / Angeliki Papadaki and Manolis Linardakis -- Estimation / Da-Hong Wang, Michiko Kogashiwa, Keiki Ogino -- Nutrition and diabetes mellitus type 1 : a brief overview / Abdullah Al-Abdulhadi & Rossana Salerno-Kennedy -- Diabetes mellitus type 1 and eating disorders : a brief overview / Steven Laragh & Rossana Salerno-Kennedy |
|
Use of mid-upper arm circumference as a measure of nutritional status and its relationship with self reported morbidity among adult Bengalee male slum dwellers of Kolkata, India / Raja Chakraborty, Kaushik Bose, and Samiran Bisai -- Food safety of products of vegetable origin / Adriano G. da Cruz -- Dietary intake of potentially toxic elements from vegetables / M. Azizur Rahman -- Determinants of vegetable and fruit consumption among Mexican children and their parents / Ana Bertha Pérez-Lizaur ... [et al.] -- Vegetable intake as a preventive measure against type 2 diabetes and cancer / Nurgul Fitzgerald -- Elder fruit juices : properties, consumption, and nutrition / J.E. Vlachojannis, A. Schieber, S. Chrubasik -- Loquat / Shunquan Lin -- Plant vitamin antioxidants and their influence on the human diet / José M. Palma, Francisco J. Corpas, Luis A. del Río -- Kids choice program improves two weight management behaviors in school children / Helen M. Hendy ... [et al.] -- Fruit and vegetable consumption among mid-age and older women in Australia / Zumin Shi, Julie Byles -- A qualitative comparison of fruit and vegetable concepts and knowledge between preschoolers and their primary care providers and childcare providers / Sheila Fleischhacker, Katherine Cason, Cheryl Achterberg |
| Summary |
This book presents and discusses current research in the study of nutrition. Topics discussed include appetite control; central inhibitory mechanism controlling water and sodium intake; the validity of nutritional assessment; child dietary intake; nutrition and diabetes mellitus type 1; vegetable and food consumption; and, elder fruit juices and plant vitamin antioxidants and their influence on the human diet |
| Bibliography |
Includes bibliographical references and index |
| Notes |
Description based on print version record |
| Subject |
Nutrition -- Encyclopedias
|
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Nutrition disorders -- Encyclopedias
|
|
Nutrition disorders.
|
|
Diet therapy.
|
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Nutritional Physiological Phenomena -- physiology
|
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Diabetes Mellitus -- prevention & control
|
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Neuropeptides -- physiology
|
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Nutrition Disorders
|
|
Nutrition Therapy
|
|
Peptide Hormones -- physiology
|
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MEDICAL -- Nutrition.
|
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Diet therapy
|
|
Nutrition
|
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Nutrition disorders
|
| Genre/Form |
Encyclopedias
|
| Form |
Electronic book
|
| Author |
Hardy, George T
|
| LC no. |
2019722530 |
| ISBN |
9781624174926 |
|
1624174922 |
|
