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Mark   Year Entries
Cooking (Coffee)   27
Cooking (Cold dishes) : Your Frigidaire recipes / Frigidaire and Household Appliances Division, General Motors-Holden's Ltd  195-? 1
Cooking -- Colombia -- Popayán : Platos de las abuelas : cocina tradicional de Popayan  2018 1
Cooking, Colombian.   10
Cooking -- Competitions.   138
Cooking -- Competitions -- Australia. : Cooking with cornflour : Women's Weekly prize winning recipes  1961 1
Cooking -- Competitions -- United States   24
Cooking (Condensed milk) : New magic in the kitchen / [Jane Ellison]  1930 1
Cooking (Condensed milk) -- Handbooks, manuals, etc.   2
 

Cooking, Confederate -- See Cooking, American Southern style


  1
Cooking, Congolese (Democratic Republic) : My Family Feast: The Congolese - Ep 1 of 13 / Director: Gilmour, Benjamin  2009 1
Cooking -- Congresses.   2
Cooking, Cook Islander.   3
Cooking (Copha)   2
Cooking (Coriander) : I Can Cook: Falafel Footballs - Series 3 - Ep 6  2017 1
  Cooking (Corn) -- 2 Related Subjects   2
Cooking (Corn)   29
Cooking (Corn) -- Colombia : Los puros criollos. La arepa / dirección, Néstor Oliveros Machado ; producción, Manuel García, Nohra Guerrero ; una producción de Néstor Oliveros Machado para señalcolombia  2012 1
Cooking (Corn) -- History : Corn : a global history / Michael Owen Jones  2017 1
Cooking (Corn oil)   2
Cooking (Corn) -- Romania -- History : The making of mămăligă : transimperial recipes for a Romanian national dish / Alex Drace-Francis  2022 1
Cooking (Cottage cheese) : Nigella Feasts: Spiced Up - Ep 11 of 13 / Director: Cyriax, Dominic  2006 1
COOKING -- Courses & Dishes -- Bread.   6
COOKING -- Courses & Dishes -- Chocolate.   2
COOKING -- Courses & Dishes -- Confectionery.   5
COOKING -- Courses & Dishes -- Desserts.   5
COOKING -- Courses & Dishes -- General.   15
COOKING -- Courses & Dishes -- Pizza. : Pot pies / Beatrice Ojakangas ; illustrations by Sally Sturman  2003 1
COOKING -- Courses & Dishes -- Sauces & Dressings. : Pure ketchup : a history of America's national condiment with recipes / Andrew F. Smith  1996 1
COOKING -- Courses & Dishes -- Soups & Stews.   2
Cooking (Crabs)   26
Cooking (Crawfish)   6
 

Cooking (Crayfish) -- See Cooking (Crawfish)


  1
Cooking (Cream cheese)   2
Cooking, Creole. : Creole Italian : Sicilian immigrants and the shaping of New Orleans food culture / Justin A. Nystrom  2018 1
  Cooking, Creole Louisiana style -- 2 Related Subjects   2
Cooking, Croatian.   3
Cooking (Crocodile meat)   5
Cooking -- Cross-cultural studies : Pressure cooker : why home cooking won't solve our problems and what we can do about it / Sarah Bowen, Joslyn Brenton, and Sinikka Elliott  2019 1
Cooking, Cuban.   5
Cooking (Cucumbers)   2
 

Cooking (Cultivated mushroom) -- See Cooking (Mushrooms)


  1
Cooking (Currant grapes) : Family fare with currants, sultanas, seeded raisins : £1000 prize winning recipes  1999 1
Cooking (Current grapes) : Raisin Joe says new season, new fruits, new recipes  195-? 1
Cooking (Curry)   64
Cooking (Curry) -- Great Britain : Inside the factory. Series 4, episode 4, Curry / producer, Phillip Smith ; series director, Emma Pound ; Voltage TV  2018 1
Cooking (Curry) -- Japan : A great big story. Inspiration of Japan. Episode 2, Curry vendor / in partnership with ANA ; Great Big Story  2018 1
Cooking, Cypriot.   17
Cooking, Czech.   2
  Cooking (Dairy products) -- 4 Related Subjects   4
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