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Subjects (1-8 of 8)
COOKING -- Regional & Ethnic -- General.
1
2015
Dangerous digestion : the politics of american dietary advice
DuPuis, E. Melanie (Erna Melanie), 1957- author.
Oakland, California : University of California Press, [2015]
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2
2015
Divided spirits : tequila, mezcal, and the politics of production
Bowen, Sarah, 1978- author.
Oakland, California : University of California Press, [2015]
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3
2019
Every nation has its dish : black bodies and black food in twentieth-century America
Wallach, Jennifer Jensen, 1974- author
Chapel Hill : The University of North Carolina Press, [2019]
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Electronic Resources
4
2015
Flavors from home : refugees in Kentucky share their stories and comfort foods
Zaring, Aimee
Lexington, Kentucky : The University Press of Kentucky, [2015]
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Electronic Resources
5
2022
Gastronativism : food, identity, politics
Parasecoli, Fabio, author.
New York : Columbia University Press, [2022]
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Electronic Resources
6
1999
The peppers, cracklings, and knots of wool cookbook : the global migration of African cuisine
Spivey, Diane M., 1949-
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Electronic Resources
7
2005
Recovering our ancestors' gardens : indigenous recipes and guide to diet and fitness
Mihesuah, Devon A., 1957-
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Electronic Resources
8
2014
Secrets from the Greek kitchen : cooking, skill, and everyday life on an Aegean Island
Sutton, David E., 1963- author.
Berkeley : University of California Press, 2014
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