Deakin University / All Locations

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Subjects (1-4 of 4)
COOKING -- Regional & Ethnic -- Central American & South American.
1 2012 Brazilian food : race, class and identity in regional cuisines Fajans, Jane, author. English edition London ; New York : Berg, 2012 Rating: Electronic Resources
2 2013 Creating a common table in twentieth-century Argentina : Doña Petrona, women, & food Pite, Rebekah E Rating: Electronic Resources
3 2011 Food, power, and resistance in the Andes : exploring Quechua verbal and visual narratives Krögel, Alison, 1978- author. Rating: Electronic Resources More...
4 2017 K'oben : 3,000 years of the Maya hearth O'Connor, Amber M., author Lanham : Rowman and Littlefield, [2017] Rating: Electronic Resources More...
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Brazilian food : race, class and identity in regional cuisines