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Mark   Year Entries
Cooking (Marshmallow)   2
Cooking -- Mathematics   8
Cooking, Mauritian. : Food Safari: Mauritian - Series 2, Ep 13 of 13  2013 1
Cooking -- Measurement : Food preparation techniques. Measurement techniques / the Department of Food & Nutrition, College of Family & Consumer Sciences Iowa State University presents  2013 1
  Cooking (Meat) -- 7 Related Subjects   7
Cooking (Meat)   136
Cooking (Meat) -- Juvenile literature. : Meat and protein / Louise Spilsbury  2009 1
Cooking, Medieval.   7
Cooking, Medieval -- History. : The art of cookery in the Middle Ages / Terence Scully  1995 1
Cooking, Medieval -- Manuscripts. : Curye on Inglysch : English culinary manuscript of the fourteenth century (including the forme of cury) / edited by Constance B. Hieatt and Sharon Butler  1985 1
Cooking, Mediterranean.   36
Cooking, Mediterranean -- Health aspects   4
Cooking -- Mediterranean Region : Mediterranean diet cookbook for dummies / by Meri Raffetto, RDN and Wendy Jo Peterson, RDN, MS  2017 1
Cooking (Melons)   3
Cooking (Meringue)   4
Cooking -- methods   2
COOKING -- Methods -- Baking. : Frying : improving quality / edited by J.B. Rossell  2001 1
COOKING -- Methods -- Barbecue & Grilling. : Savage barbecue : race, culture, and the invention of America's first food / Andrew Warnes  2008 1
COOKING -- Methods -- Canning & Preserving. : Indigenous fermented foods of South Asia / edited by V.K. Joshi  2016 1
COOKING -- Methods -- General.   13
COOKING -- Methods -- Outdoor.   2
COOKING -- Methods -- Professional.   5
COOKING -- Methods -- Raw Food. : Honey, I'm homemade : sweet treats from the beehive across the centuries and around the world / edited by May Berenbaum ; illustrated by Nils Cordes  2010 1
Cooking, Mexican.   42
Cooking, Mexican -- Fiction. : Like water for chocolate / Laura Esquivel ; translated by Carol Christensen and Thomas Christensen  1993 1
Cooking, Mexican -- History   5
Cooking, Mexican -- Social aspects -- History   2
Cooking, Mexican -- Social aspects -- United States : Food Fight! : Millennial Mestizaje Meets the Culinary Marketplace / Paloma Martinez-Cruz  2019 1
Cooking -- Mexico : Cooking in the danger zone. Series 3, episode 2 / filmed & produced by Callum Macrae, Alex Mackintosh ; BBC  2008 1
Cooking -- Mexico -- History : Moctezuma's table : Rolando Briseño's Mexican and Chicano tablescapes / edited by Norma E. Cantú  2010 1
Cooking -- Mexico -- Mexico City : Culinary Art and Anthropology  2008 1
 

Cooking, Microwave -- See Microwave cooking


  1
Cooking -- Middle East : Making Levantine cuisine : modern foodways of the Eastern Mediterranean / edited by Anny Gaul, Graham Auman Pitts, and Vicki Valosik  2021 1
Cooking -- Middle East -- History : Making Levantine cuisine : modern foodways of the Eastern Mediterranean / edited by Anny Gaul, Graham Auman Pitts, and Vicki Valosik  2021 1
Cooking, Middle Eastern.   23
Cooking, Middle Eastern -- History.   4
Cooking -- Middle West   3
 

Cooking, Midwestern -- See Cooking, American Midwestern style


  1
 

Cooking, Military -- See Cooking for military personnel


  1
  Cooking (Milk) -- 2 Related Subjects   2
Cooking (Milk)   64
Cooking (Milk) -- History : Milk : a Local and Global History / Deborah Valenze  2011 1
Cooking (Mint) : Poh and Co.: Series 2 - Ep 1  2016 1
Cooking -- Miscellanea. : The epicurean's kitchen companion / [compiled by] Penny Smith ; paintings and illustrations by Stephen Trebilcock  1994 1
Cooking -- Missouri -- Bibliography : Pot roast, politics, and ants in the pantry : Missouri's cookbook heritage / Carol Fisher and John Fisher  2008 1
Cooking -- Missouri -- History : Pot roast, politics, and ants in the pantry : Missouri's cookbook heritage / Carol Fisher and John Fisher  2008 1
Cooking (Mochi) : Kung Fu Kitchen: Mochi - Japan - Ep 1 Of 2 / Director: Fong, Vincent  2010 1
Cooking (Molasses)   2
Cooking, Moroccan.   21
Cooking (Mozzarella cheese)   3
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