Introduction: a close fight -- 1. Farmworker-to-table Mexican: decolonizing haute cuisine -- 2. On cinco de drinko and jimmiechangas: culinary brownface in the Rust Belt Midwest -- 3. Homegirl Cafe & Catering: la conciencia mestiza as culinary counterstory -- 4. From Juan Valdez to third wave cafes: lattes and Latinidad in the marketplace -- Conclusion: big vehicle mestizaje
Summary
"This book is a fiery critique on cultural appropriation rampant in today's culinary marketplace"--Provided by publisher