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Subjects (1-7 of 7)
Cooking, Medieval.
1
Book
1995

The art of cookery in the Middle Ages


Scully, Terence, 1935-

Woodbridge, Suffolk, UK ; Rochester, NY, USA : Boydell Press, 1995

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 W'PONDS  641.59409 Scu/Aoc  AVAILABLE
2
Streaming video
2011

Culinary History: The Evolution Of Cooking: The Medieval Feast - Ep 2 Of 5




Australia : THE HISTORY CHANNEL, 2011

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3
Book
1976

Fabulous feasts : medieval cookery and ceremony


Cosman, Madeleine Pelner.

New York, N.Y. : George Braziller ; Woodbridge : Antique Collectors' Club [distributor], 1976

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 W'PONDS  394.12094 Cos  UNAVAILABLE
4
Book
1999

Food and drink in medieval Poland : rediscovering a cuisine of the past


Dembińska, Maria.

Philadelphia : University of Pennsylvania Press, 1999

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 MELB  641.59438 Dem/Fad  AVAILABLE
5
E-book
2018

Forging communities : food and representation in medieval and early modern Southwestern Europe




Fayetteville : The University of Arkansas, 2018

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6
E-book
2015

Medieval tastes : food, cooking, and the table


Montanari, Massimo, 1949- author.

New York : Columbia University Press, [2015]

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7
Streaming video
2009

The Supersizers Go: Medieval - Series 2, Ep 2 of 6




Australia : SBS ONE, 2009

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