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Book Cover
Author Maderia, Crystal, author.

Title The new seaweed cookbook : over 100 gluten and dairy free recipes for an anti-inflammatory, nutrient dense diet / Crystal June Maderia ; foreword by Josephine Spilka ; photos by Greta Rybus
Edition Second edition
Published Berkeley, California : North Atlantic Books, [2015]


Description 1 online resource
Contents Ingredients -- Seaweed -- Seasonings & dressings -- Small dishes, appetizers & salads -- Soups -- Mains -- Desserts -- Special preparations -- Sources
Summary "A cookbook and food guide on superfood seaweeds"-- Provided by publisher
Notes Includes index
Online resource; title from PDF title page (EBSCO, viewed November 3, 2015)
Subject Marine algae as food.
Cooking (Marine algae)
MEDICAL -- Pharmacology.
Cooking (Marine algae)
Marine algae as food
Genre/Form cookbooks.
Livres de cuisine.
Form Electronic book
ISBN 9781583949870