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  Cooking (Liquors) -- 4 Related Subjects   4
Cooking (Liquors)   4
Cooking (Liquors) -- Southern States : The happy table of Eugene Walter : Southern spirits in food and drink : an ardent survey of Southern beverages and a grand selection of Southern dishes employing spiritous flavorings / edited by Donald Goodman and Thomas Head  2011 1
Cooking -- Literary collections.   3
 

Cooking (Liver) -- See Also the narrower term Cooking (Foie gras)


  1
Cooking (Liver)   4
Cooking (Lobsters)   10
Cooking (Lobsters) -- History : Lobster : a global history / Elisabeth Townsend  2011 1
 

Cooking, Louisiana -- See Cooking, American Louisiana style


  1
Cooking -- Louisiana -- New Orleans : Family meal. New Orleans / CNN Travel  2018 1
Cooking, Macedonian. : The Food Lovers' Guide to Australia: Ep 9  2000 1
Cooking (Mackerel)   2
 

Cooking, Macrobiotic -- See Macrobiotic diet Recipes


  1
Cooking, Malay. : Food Safari: Singaporean - Series 2, Ep 8 of 13  2012 1
Cooking, Malaysian.   15
Cooking, Maltese. : Food Safari: Maltese - Series 2 - Ep 4 / Director: Charabati, Toufic  2006 1
Cooking (Mangos) : Luke Nguyen's Vietnam: Series 1 - Ep 9 of 10 / Director: Donnelly, Michael  2010 1
Cooking (Margarine) : Imperial Margarine calendar 1954 / W. Angliss & Co. (Aust.) Pty Ltd.  1953 1
Cooking (Marijuana)   2
 

Cooking, Marine -- See Cooking on ships


  1
Cooking (Marine algae)   5
Cooking (Marmite) : Marmite and how to use it  192-? 1
Cooking (Marshmallow)   2
Cooking -- Mathematics   8
Cooking, Mauritian. : Food Safari: Mauritian - Series 2, Ep 13 of 13  2013 1
Cooking -- Measurement : Food preparation techniques. Measurement techniques / the Department of Food & Nutrition, College of Family & Consumer Sciences Iowa State University presents  2013 1
  Cooking (Meat) -- 7 Related Subjects   7
Cooking (Meat)   137
Cooking (Meat) -- Juvenile literature. : Meat and protein / Louise Spilsbury  2009 1
Cooking, Medieval.   7
Cooking, Medieval -- History. : The art of cookery in the Middle Ages / Terence Scully  1995 1
Cooking, Medieval -- Manuscripts. : Curye on Inglysch : English culinary manuscript of the fourteenth century (including the forme of cury) / edited by Constance B. Hieatt and Sharon Butler  1985 1
Cooking, Mediterranean.   35
Cooking, Mediterranean -- Health aspects   4
Cooking (Melons)   3
Cooking (Meringue)   4
Cooking -- methods   3
COOKING -- Methods -- Baking. : Frying : improving quality / edited by J.B. Rossell  2001 1
COOKING -- Methods -- Barbecue & Grilling. : Savage barbecue : race, culture, and the invention of America's first food / Andrew Warnes  2008 1
COOKING -- Methods -- Canning & Preserving. : Indigenous fermented foods of South Asia / edited by V.K. Joshi  2016 1
COOKING -- Methods -- General.   14
COOKING -- Methods -- Outdoor.   2
COOKING -- Methods -- Professional.   7
Cooking -- Methods -- Raw Food.   3
Cooking, Mexican.   46
Cooking, Mexican -- Fiction. : Like water for chocolate / Laura Esquivel ; translated by Carol Christensen and Thomas Christensen  1993 1
Cooking, Mexican -- History   5
Cooking, Mexican -- Social aspects -- History   2
Cooking, Mexican -- Social aspects -- United States : Food Fight! : Millennial Mestizaje Meets the Culinary Marketplace / Paloma Martinez-Cruz  2019 1
Cooking -- Mexico : Cooking in the danger zone. Series 3, episode 2 / filmed & produced by Callum Macrae, Alex Mackintosh ; BBC  2008 1
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