Art -- Composition, proportion, etc : Exploring visual design / Joseph A Gatto, Albert W. Porter, Jack Selleck ; consultants, Gerald F. Brommer, George F. Horn
Here are entered elementary and/or secondary level works on written composition. Advanced level works on the skillful or artistic organization of oral or written discourse, usually for exposition or persuasion, are entered under Rhetoric --subdivision Composition and exercises under individual languages, e.g. English language--Composition and exercises
1
Rice -- Composition : Rice : chemistry and technology / edited by Jinsong Bao
2019
1
Salt -- Composition. : Food Investigators: Ep 1 of 10 / Director: Neil-Smith, Michael
2010
1
Sauces -- Composition -- Tables. : Composition of foods : soups, sauces, and gravies : raw, processed, prepared / by Consumer and Food Economics Institute
1980
1
Sausages -- Composition. : How It's Made: Statue Restoration, Tripods, Polish Sausages, and Welding Guns - Series 26, Ep 4 of 11 / Director: Belanger, Samuel Greffe
Soups -- Composition -- Tables. : Composition of foods : soups, sauces, and gravies : raw, processed, prepared / by Consumer and Food Economics Institute
Velesunio angasi -- Composition. : Element concentrations in the freshwater mussel, Velesunio angasi, in the Alligator Rivers Region / H.E. Allison and R.D. Simpson
Wheat -- Composition. : Wheat structure, biochemistry and functionality / [proceedings of a conference organised by the Royal Society of Chemistry Food Chemistry Group, held on 10-12 April 1995, in Reading UK] ; edited by J. David Schofield
2000?
1
Wheat products -- Composition. : Wheat structure, biochemistry and functionality / [proceedings of a conference organised by the Royal Society of Chemistry Food Chemistry Group, held on 10-12 April 1995, in Reading UK] ; edited by J. David Schofield
