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Russian language -- Composition and exercises. : Russian / Daphne M. West  1991 1
Spanish language -- Composition and exercises   6
English language -- Composition and exercisess : English pageant / by A. R. Moon ; illustrated by Leslie Haywood  1952 1
Animal products -- Composition.   2
  Composition (Art) -- 5 Related Subjects   5
Composition (Art)   74
Composition (Art) -- Juvenile films. : Elements and principles of design  2004 1
composition (artistic arrangement)   4
Atmosphere -- Composition.   3
Baby foods -- Composition -- Tables. : Heinz 1996 nutrient data chart : infant foods / H.J. Heinz Company  1996 1
Baked products -- Composition. : The science of bakery products / edited by W. P. Edwards  2007 1
Bark -- Composition. : Bark : the formation, characteristics, and uses of bark around the world / photographs by Kjell B. Sandved ; text by Ghillean Tolmie Prance and Anne E. Prance  1993 1
Beverages -- Composition.   2
Biochar -- Composition : Biochar : a guide to analytical methods / Balwant Singh, Marta Camps-Arbestain and Johannes Lehmann, editors  2017 1
Black cumin -- Composition : Black cumin (Nigella sativa) seeds : chemistry, technology, functionality, and applications / Mohamed Fawzy Ramadan, editor  2021 1
 

Composition, Body -- See Body Composition


The relative amounts of various components in the body, such as percentage of body fat
  1
Brand name products -- Composition. : The Australian food report / by Mark Leggett with Susan Leggett  1989 1
Bread -- Composition.   3
Breast milk -- Composition.   12
Breast milk -- Composition -- Congresses.   2
Breast milk -- Composition -- Handbooks, manuals, etc.   2
Cereals as food -- Composition -- Tables. : Composition of foods : breakfast cereals : raw, processed, prepared / by Consumer Nutrition Center ; principal investigators, Judith Spungen Douglass, Ruth H. Matthews, Frank N. Hepburn  1982 1
Cereals, Prepared -- Composition -- Tables. : Composition of foods : breakfast cereals : raw, processed, prepared / by Consumer Nutrition Center ; principal investigators, Judith Spungen Douglass, Ruth H. Matthews, Frank N. Hepburn  1982 1
Charcoal -- Composition : Biochar : a guide to analytical methods / Balwant Singh, Marta Camps-Arbestain and Johannes Lehmann, editors  2017 1
Cheddar cheese -- Composition. : The effect of cow diet on the composition of milk for cheddar cheese manufacture / by Mary Patricia Christian  1996 1
Cheese -- Composition. : Microbiology and biochemistry of cheese and fermented milk / edited by B.A. Law  1997 1
Chickens -- Composition. : Gourmet Farmer: Chickens, Vegies And Poly-Tunnel - Series 3, Ep 2 Of 10 / Director: Montignie, Mick De  2013 1
Citrus fruit industry -- By-products -- Composition. : Citrus fruits and their products : analysis, technology / S.V. Ting, Russell L. Rouseff  1986 1
Citrus fruits -- Composition. : Citrus fruits and their products : analysis, technology / S.V. Ting, Russell L. Rouseff  1986 1
Citrus oils -- Composition : Citrus oils : composition, advanced analytical techniques, contaminants, and biological activity / edited by Giovanni Dugo and Luigi Mondello  2011 1
Citrus products -- Composition. : Citrus fruits and their products : analysis, technology / S.V. Ting, Russell L. Rouseff  1986 1
Comets -- Composition.   5
Comets -- Composition -- Congresses : Origin and early evolution of comet nuclei : workshop honouring Johannes Geiss on the occasion of his 80th birthday / H. Balsiger [and others], editors  2008 1
Convenience foods -- Composition.   4
Corn -- Composition. : Corn : chemistry and technology / edited by Sergio O. Serna-Saldivar  2019 1
Cosmetics -- Composition.   3
Crops -- Composition.   2
Crops -- Composition -- Congresses : Land application of sludge : food chain impliations / A.L. Page, T.J. Logan, J.A. Ryan  2018 1
Crops -- Composition -- Tables : Plant analysis : an interpretation manual / editors, D.J. Reuter, J.B. Robinson ; assistant editor, C. Dutkiewicz  1997 1
Dairy products -- Composition.   13
Dairy products -- Composition -- Congresses. : Biochemistry of milk products / edited by A.T. Andrews, J. Varley  1994 1
Dairy products -- Composition -- Tables. : Milk products and eggs : fourth supplement to McCance and Widdowson's The composition of foods / B. Holland, I.D. Unwin, D.H. Buss  1989 1
Composition data : Supplementary Problem 6.46 / Rebecca B. DeVasher  c2013 1
Desserts -- Composition.   9
Diet -- Australia -- Composition -- Tables. : The core food groups : the scientific basis for developing nutrition education tools : endorsed at the 117th session of the National Health and Medical Research Council, Sydney, 1-2 June 1994 : Food and Health Standing Committee / by Karen Cashel and Sue Jeffreson  1995 1
Dough -- Composition. : Play School: Five Senses 09/11/2016 / / Director: Munro, Ian  2016 1
Dried foods -- Composition : Handbook of food powders : processes and properties / edited by Bhesh Bhandari [and others]  2013 1
Drinking water -- Composition. : Food Investigators: Ep 9 of 10  2010 1
Eau -- Composition. : The chemical analysis of water : general principles and techniques / by D.T.E. Hunt and A.L. Wilson  1986 1
Edible mushrooms -- Composition : Mineral composition and radioactivity of edible mushrooms / Pavel Kala─Ź  2019 1
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