Title Peta Unplugged In Marrakech: Bread - Ep 4 of 6 / Director: Avery, Jane

Published Australia : SBS 2, 2009

Online access available from: Informit EduTV    View Resource Record

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Description 1 online resource (streaming video file) (25 min. 11 sec.) ; 151905194 bytes Summary Chef Peta Mathias guides a group of 'gastro-nomads' on a culinary and cultural tour of Marrakech and its exotic surrounds. In this episode, the gastro-nomads learn the art of Moroccan bread making. Peta visits a communal Marrakech bakery and showcases the quirky Hotel du Tresor. She also discovers the ultimate kaftan, and then inspired by Moroccan sweetmeats, demonstrates gazelle's horn pastry. (From New Zealand) (Food Series) G Event Broadcast 2011-12-08 at 19:00:00 Notes Classification: G Subject Food habits. Pastry. Caftans. Cooking (Bread) Cooking, Moroccan. Discovery & exploration. Morocco -- Marrakech. Form Streaming video Author Avery, Jane, director Mathias, Peta, host

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