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Book Cover
E-book
Author Yu, Jing, author

Title Adhesive interactions of mussel foot proteins / Jing Yu
Published Cham : Springer, 2014
©2014

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Description 1 online resource
Series Springer theses
Springer theses.
Contents Mussel adhesion -- Surface Interactions in Biological Systems -- Effects of interfacial redox in mussel adhesive protein films on mica -- Antioxidant is a Key Factor in Mussel Protein Adhesion -- Hydrophobic enhancement of Dopa-mediated adhesion in a mussel foot protein -- Learning from the pieces: the adhesion of mussel-inspired peptides
Summary Water and moisture undermine strong adhesion to polar surfaces. Marine mussels, however, achieve durable underwater adhesion using a suite of proteins that are peculiar in having high levels of 3, 4-dihydroxyphenylalanine (Dopa). Mussel adhesion has inspired numerous studies on developing the next generation of wet adhesives. This thesis presents recent progress in understanding the basic surface and intermolecular interactions employed by mussels to achieve strong and durable wet adhesion. The surface forces apparatus (SFA) and various other techniques were applied to measure the interactions between mussel foot protein-3 fast (Mfp-3 fast) and the model substrate, mica, as well as the interactions between various mussel adhesive proteins. The results in this thesis show that Dopa plays an essential role in mussel adhesion, and that mussels delicately control the interfacial redox environment to achieve strong and durable Dopa mediated adhesion. The interplay between Dopa and hydrophobic interactions is also evident in mussel adhesion
Analysis chemie
chemistry
oppervlakten
surfaces
grensvlak
interface
biomedische techniek
biomedical engineering
biomaterialen
biomaterials
engineering
biochemie
biochemistry
Chemistry (General)
Chemie (algemeen)
Bibliography Includes bibliographical references and index
Notes Online resource; title from PDF title page (Ebsco; viewed on May 20, 2014)
Subject Mussels.
Adhesives.
Proteins.
Bivalvia
Adhesives
adhesive.
protein.
SCIENCE -- Life Sciences -- Zoology -- General.
Chimie.
Science des matériaux.
Adhesives
Mussels
Proteins
Form Electronic book
ISBN 9783319060316
3319060317
3319060309
9783319060309