A collective name for a group of closely related lipids that contain substitutions on the 2H-1-benzopyran-6-ol nucleus and a long hydrocarbon chain of isoprenoid units. They are antioxidants by virtue of the phenolic hydrogen. Tocopherols react with the most reactive form of oxygen and protect unsaturated fatty acids from oxidation
Bioquímica animal. : Insect pheromone biochemistry and molecular biology : the biosynthesis and detection of pheromones and plant volatiles / edited by Gary Blomquist and Richard Vogt
2003
1
Bioquímica clínica. : The role of glycosylation in health and disease / edited by Gordan Lauc, Irena Trbojević-Akmačić
2021
1
Bioquímica industrial. : Cell culture engineering / volume editor, Wei-Shou Hu ; with contributions by R. Biener [and others]
2006
1
Bioquímica -- Métodos estadísticos : Identifiability and regression analysis of biological systems models : statistical and mathematical foundations and R scripts / Paola Lecca
2020
1
Bioquímica vegetal. : Pomegranates : ancient roots to modern medicine / edited by Navindra P. Seeram, Risa N. Schulman, and David Heber
2006
1
Bioraffinerie : Industrial Biorefineries and White Biotechnology / edited by Ashok Pandey, Rainer Höfer, Christian Larroche, Mohammad Taherzadeh, K. Madhavan Nampoothiri
2015
1
Bioréacteurs. : Modern techniques for nano- and microreactors/-reactions / volume editor, Frank Caruso, with contributions by K. Ariga [and others]
Tools or devices for generating products using the synthetic or chemical conversion capacity of a biological system. They can be classical fermentors, cell culture perfusion systems, or enzyme bioreactors. For production of proteins or enzymes, recombinant microorganisms such as bacteria, mammalian cells, or insect or plant cells are usually chosen
Bioreactors -- Data processing : Differential equation analysis in biomedical science and engineering : ordinary differential equation applications with R / William E. Schiesser, Department of Chemical Engineering, Lehigh University, Bethlehem, PA
Bioreactors -- microbiology : Microbial production of food ingredients, enzymes, and nutraceuticals / edited by Brian McNeil, David Archer, Ioannis Giavasis, and Linda Harvey
Bioremediation -- Developing countries : Strategies and tools for pollutant mitigation : research trends in Developing Nations / J. Aravind, M. Kamaraj, S. Karthikeyan, editors
