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Book Cover
E-book

Title Food and industrial bioproducts and bioprocessing / edited by Nurhan Turgut Dunford
Published Hoboken : John Wiley & Sons, 2012
Online access available from:
Wiley Online Books    View Resource Record  

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Description 1 online resource (xviii, 374 pages, [2] pages of color plates)
Contents Traditional and Emerging Feedstocks for Food and Industrial Bioproduct Manufacturing / Nurhan Turgut Dunford -- Recent Processing Methods for Preparing Starch-based Bioproducts / George F Fanta, Frederick C Felker, Randal L Shogren -- Protein Processing in Food and Bioproduct Manufacturing and Techniques for Analysis / Joyce Irene Boye, Chockry Barbana -- Advancements in Oil and Oilseed Processing / Nurhan Turgut Dunford -- Food-grade Microemulsions As Nano-scale Controlled Delivery Vehicles / Natasha Berry, Rickey Yada, ġrick Rousseau -- Emulsions, Nanoemulsions and Solid Lipid Nanoparticles as Delivery Systems in Foods / Umut Yucel, Ryan J Elias, John N Coupland -- Fermentation / Mark R Wilkins, Hasan Atiyeh -- Fungal Cell Factories / Sue A Karagiosis, Scott E Baker -- Microalgae: A Renewable Source of Bioproducts / Susan I Blackburn, John K Volkman -- Bioprocessing Approaches to Synthesize Bio-based Surfactants and Detergents / Douglas G Hayes -- Biopolymers / Oguz Turun, Michael A R Meier -- Lignocellulosic Biomass Processing / Fei Yu, Jonathan Y Chen -- Recent Developments in Non-thermal Processess / Fernando Sampedro, Howard Q Zhang -- Enzymes as Biocatalysts for Lipid-based Bioproducts Processing / Ling-zhi Cheong, Zheng Guo, Sergey N Fedosov, Bena-marie Lue, Ram C R Jala, Gunduz Guzel, Xuebing Xu
Summary Food and Industrial Bioproducts and Bioprocessing describes the engineering aspects of bioprocessing, including advanced food processing techniques and bioproduct development. The main focus of the book is on food applications, while numerous industrial applications are highlighted as well. The editors and authors, all experts in various bioprocessing fields, cover the latest developments in the industry and provide perspective on new and potential products and processes. Challenges and opportunities facing the bioproduct manufacturing industry are also discussed
Notes Print version record
Subject Biological products.
Biotechnology.
Biomass.
bioengineering.
Biological products
Biomass
Biotechnology
Form Electronic book
Author Dunford, Nurhan Turgut, 1953-
ISBN 9781119946083
1119946085
9781119946052
1119946050