Optics, electromagnetic theory -- General -- Biological applications. : Tomography and inverse transport theory : International Workshop on Mathematical Methods in Emerging Modalities of Medical Imaging, October 25-30, 2009, Banff, Canada : International Workshop on Inverse Transport Theory and Tomography, May 16-21, 2010, Banff, Canada / Guillaume Bal [and others], editors
Biological arms control -- Defense measures -- United States : Determining core capabilities in chemical and biological defense science and technology / Committee on Determining Core Capabilities in Chemical and Biological Defense Research and Development, Board on Chemical Sciences and Technology, Board on Life Sciences, Division on Earth and Life Studies, National Research Council of the National Academies
2012
1
Biological arms control -- Developing countries : Countering biological threats : challenges for the Department of Defense's nonproliferation program beyond the former Soviet Union / Committee on Prevention of Proliferation of Biological Weapons in States Beyond the Former Soviet Union ; Office for Central Europe and Eurasia ; Development, Security, and Cooperation ; Policy and Global Affairs ; National Research Council of the National Academies
2009
1
Biological arms control -- European Union countries : Enforcing non-proliferation : the European Union and the 2006 BTWC review conference / Jean Pascal Zanders and Kathryn Nixdorff ; edited by Gustav Lindstrom
2006
1
Biological arms control -- Evaluation : Measuring Cooperative Biological Engagement Program (CBEP) performance : capacities, capabilities, and sustainability enablers for biorisk management and biosurveillance / Stephanie Young, Henry H. Willis, Melinda Moore, Jeffrey Engstrom
Biological arms control -- Government policy -- United States : Countering biological threats : challenges for the Department of Defense's nonproliferation program beyond the former Soviet Union / Committee on Prevention of Proliferation of Biological Weapons in States Beyond the Former Soviet Union ; Office for Central Europe and Eurasia ; Development, Security, and Cooperation ; Policy and Global Affairs ; National Research Council of the National Academies
Biological arms control -- Standards : Improving metrics for the Department of Defense Cooperative Threat Reduction Program / Committee on Improving Metrics for the Department of Cooperative Threat Reduction Program, National Academy of Sciences of the National Academies
Rapid methods of measuring the effects of an agent in a biological or chemical assay. The assay usually involves some form of automation or a way to conduct multiple assays at the same time using sample arrays
A method of measuring the effects of a biologically active substance using an intermediate in vivo or in vitro tissue or cell model under controlled conditions. It includes virulence studies in animal fetuses in utero, mouse convulsion bioassay of insulin, quantitation of tumor-initiator systems in mouse skin, calculation of potentiating effects of a hormonal factor in an isolated strip of contracting stomach muscle, etc
Rapid methods of measuring the effects of an agent in a biological or chemical assay. The assay usually involves some form of automation or a way to conduct multiple assays at the same time using sample arrays
Here are entered works on evaluation of the condition of a body of water based on surveys and other measurements of the resident biota. Works on testing to determine the degree of pollution of water by comparing its effect on a living organism with the effect of a standard preparation are entered under Water quality bioassay
The extent to which the active ingredient of a drug dosage form becomes available at the site of drug action or in a biological medium believed to reflect accessibility to a site of action
An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing
