Rapid methods of measuring the effects of an agent in a biological or chemical assay. The assay usually involves some form of automation or a way to conduct multiple assays at the same time using sample arrays
A method of measuring the effects of a biologically active substance using an intermediate in vivo or in vitro tissue or cell model under controlled conditions. It includes virulence studies in animal fetuses in utero, mouse convulsion bioassay of insulin, quantitation of tumor-initiator systems in mouse skin, calculation of potentiating effects of a hormonal factor in an isolated strip of contracting stomach muscle, etc
Rapid methods of measuring the effects of an agent in a biological or chemical assay. The assay usually involves some form of automation or a way to conduct multiple assays at the same time using sample arrays
Here are entered works on evaluation of the condition of a body of water based on surveys and other measurements of the resident biota. Works on testing to determine the degree of pollution of water by comparing its effect on a living organism with the effect of a standard preparation are entered under Water quality bioassay
The extent to which the active ingredient of a drug dosage form becomes available at the site of drug action or in a biological medium believed to reflect accessibility to a site of action
An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing
Here are entered works on the properties emerging from the interplay of behavioral, biological, chemical, physical, and social interactions that affect, sustain, or are modified by living organisms, including humans
Physical and biological barriers against the spread of potentially hazardous biologically active agents such as bacteria, viruses, recombinant nucleotides, contaminated bio-specimens, etc. Typically involves the use of specialized equipment, facilities, procedures, professional personnel and established protocols
Biological Control Agents -- economics : Biopesticides : state of the art and future opportunities / Aaron D. Gross, editor, University of Florida, Gainesville, Florida, Joel R. Coats, editor, Iowa State University, Ames, Iowa, Stephen O. Duke, editor, Agriculture Research Service, U.S. Department of Agriculture, University, Mississippi, James N. Seiber, editor, University of California, Davis, California ; sponsored by the ACS Division of Agrochemicals
Biological control Algae : Biomanipulation, tool for water management : proceedings of an international conference held in Amsterdam, the Netherlands, 8-11 August, 1989 / edited by R.D. Gulati ... [and others]
1990
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Biological control Algae Congresses : Biomanipulation, tool for water management : proceedings of an international conference held in Amsterdam, the Netherlands, 8-11 August, 1989 / edited by R.D. Gulati ... [and others]