Title Gourmet Farmer: Pigs Prosciutto and Offal - Series 1, Ep 2 Of 10 / Director: Bourke, Max

Published Australia : SBS ONE, 2014

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Description 1 online resource (streaming video file) (25 min. 4 sec.) ; 151597954 bytes Series Gourmet Farmer ; Series 1, Episode 2 Summary This series follows former SMH food editor, Matthew Evans' transformation from Australia's most feared critic to small landholder in Tasmania. Tonight, pork is on the menu as Matthew makes prosciutto and learns what to do with offal, as well as buying his own piglets. (Commissioned by SBS in English) (Food Series) (Part 2 of 10) CC WS Event Broadcast 2014-10-01 at 18:00:00 Notes Classification: G Subject Barnevelder chicken. Fruit -- Preservation. Ham -- Preservation. Piglets. Cooking (Variety meats) Tasmania. Form Streaming video Author Bourke, Max, director Evans, Matthew, host

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