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Subjects (1-5 of 5)
Baked products -- Analysis.
1
1996
Baked goods freshness : technology, evaluation, and inhibition of staling
New York : Marcel Dekker, 1996
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MELB
664.752 Heb/Bgf
AVAILABLE
2
2018
Experimental and analytical bakery
Sharma, Dipti, author
New Delhi : Daya Publishing House, a Division of Astral International Pvt. Ltd., 2018
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Electronic Resources
3
2008
Food engineering aspects of baking sweet goods
Boca Raton : CRC Press, [2008]
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MELB
664.752 Sum/Fea
AVAILABLE
4
2007
The science of bakery products
Cambridge, UK : RSC Pub., 2007
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MELB
664.752 Edw/Sob
AVAILABLE
5
2014
Scope: Hot and Cold
Australia : ELEVEN, 2014
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