Title The handbook of microbial bioresources / edited by Vijai Kumar Gupta (National University of Ireland Galway, Ireland), Gauri Dutt Sharma (Bilaspur University, India), Maria G. Tuohy (National University of Ireland Galway, Ireland), Rajeeva Gaur (Dr Ram Manohar Lohia Avadh University, India)

Published Wallingford, Oxfordshire, UK : CABI, 2016 ©2016

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Description 1 online resource (xix, 700 pages) : illustrations (some color), charts Summary This book, inclusive of 39 chapters, provides a detailed discussion on the biotechnological methods and processes, as well as the industrial applications, of various microbial resources. Current use of these microbial resources in the medical (anti-cancer substances from bacteria), agricultural (i.e., mycorrhizal fungi, biofertilizers, insect pest control), food (i.e., probiotics, prebiotics), feed, cosmetic, biofuel, and bioremediation industries are highlighted, giving researchers in these various fields a valuable resource for the latest developments in microbial bioresources Bibliography Includes bibliographical references and index Notes Title from PDF title page (viewed July 8, 2016) Subject Microbiology. Molecular biology. Microbiological Phenomena Microbiological Techniques Molecular Biology -- methods Microbiology Molecular Biology microbiology. molecular biology. Anticancer properties. Bacterial diseases. Biofertilizers. Biofuels. Biological control. Biological control agents. Bioremediation. Biotechnology. Cosmetics. Endophytes. Enzyme activity. Enzymes. Feeds. Foods. Giardiasis. Infections. Listeriosis. Mycorrhizal fungi. Natural enemies. Parasites. Parasitoses. Plant pests. Prebiotics. Probiotics. Protozoal infections. Microbiology Molecular biology Genre/Form Handbooks and manuals Form Electronic book Author Gupta, Vijai Kumar, editor Sharma, G. D. (Gauri D.), editor. Tuohy, Maria G., editor Gaur, Rajeeva, editor C.A.B. International, issuing body. ISBN 178064521X 9781780645216 9781780645223 1780645228

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