Title USDA database for the oxygen radical absorbance capacity (ORAC) of selected foods, release 2 / prepared by the Nutrient Data Laboratory, Beltsville Human Nutrition Research Center (BHNRC), Agricultural Research Service (ARS), U.S. Department of Agriculture (USDA)

Edition Release 2 Published Beltsville, Md. : U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory, [2010]

Click on the following:
Knovel

Copies

Description 1 online resource Bibliography Includes bibliographical references Subject Active oxygen -- Absorption and adsorption free radicals absorbance food analysis Form Electronic book Author Nutrient Data Laboratory (U.S.) ISBN 9781615839056 1615839054

  Permalink