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Book Cover
Book

Title Poultry meat processing / edited by Casey M. Owens, Christine Z. Alvarado, Alan R. Sams
Edition Second edition
Published Boca Raton, FL : CRC Press, [2010]
©2010

Copies

Location Call no. Vol. Availability
 MELB  664.93 Sam/Pmp 2010  AVAILABLE
Description xii, 441 pages : illustrations ; 26 cm
Bibliography Includes bibliographical references and index
Subject Poultry -- Processing.
Author Owens, Casey M.
Alvarado, Christine.
Sams, Alan R.
LC no. 2009040625
ISBN 9781420091892 alkaline paper
1420091891 alkaline paper