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Title
New topics in food engineering / Mariann A. Comeau editor
Published
Hauppauge, N.Y. : Nova Science Publishers, [2011]
©2011
Copies
Location
Call no.
Vol.
Availability
MELB
664 Com/Nti
AVAILABLE
Description
xii, 324 pages : illustrations ; 26 cm
Series
Food science and technology
Food science and technology series (Nova Science Publishers)
Notes
Includes index
Bibliography
Includes bibliographical references and index
Subject
Food industry and trade.
Author
Comeau, Mariann A.
LC no.
2011002382
ISBN
9781612095998 (hardcover)
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