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Book Cover
Author Bird, David, 1938-

Title Understanding wine technology : a book for the non-scientist that explains the science of winemaking / David Bird
Published Newark, Great Britain : DBQA Publishing in association with The Wine Appreciation Guild, 2002


Location Call no. Vol. Availability
 W'PONDS  663.2 Bir/Uwt  AVAILABLE
Description xiv, 226 pages : illustrations (some color) ; 21 cm
Notes Orginally published : Newark : DBQA Publishing, 2000
Bibliography Includes bibliographical references and index
Subject Wine and wine making.
Wine and wine making -- Chemistry.
ISBN 1891267396