Title Basic recipes and sample menus

Published Melbourne : Military Board, 1957

Copies

Location	Call no.	Vol.	Availability
ADPML SPC	641.57 Aus/Bra		LIB USE ONLY

Description xii, 640 pages ; 23 cm Series Australian Army Catering Corps training pamphlet ; no. 3 Training pamphlet (Australia. Army. Catering Corps) ; no. 3 Subject Australia. Australian Army. Service Corps. -- Handbooks, manuals, etc Cooking for military personnel. Author Australia. Australian Army. Australian Army Catering Corps

Other Titles At head of title: Australian Military Forces

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