Title The cooking of India / by Santha Rama Rau and the editors of Time-Life Books ; photographed by Eliot Elisofon

Published [Amsterdam, Netherlands] : Time-Life International, 1970

Copies

Location	Call no.	Vol.	Availability
W'PONDS	641.50945 Rec/Rtc		AVAILABLE

Description 2 volumes (208 pages, 128 pages) : color illustrations, map ; 23-29 cm Series Foods of the world Foods of the world. Contents v. 1. Cooking. -- v. 2. Recipes Notes Includes index Subject Cooking, Indic. Indian cooking. Author Time-Life Books.

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