Description |
viii, 426 pages : illustrations ; 21 cm |
Notes |
Subtitle: comprising the breeds, breeding, and management, in health and disease, of dairy and other stock; the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants, and the production of milk, butter, and cheese: embodying the most recent improvements, and adapted to farming in the United States and British Provinces. With a treatise upon the dairy husbandry of Holland; to which is added Horsfall's system of dairy management |
Bibliography |
Includes index |
Subject |
Guenon, Francois, 1796-1855
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Dairy cattle.
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Dairy farming.
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Dairy products.
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Author |
Horsfall, Thomas
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