| Description |
ix, 342 pages : color illustrations, maps ; 24 cm |
|
regular print |
| Series |
CSIRO Publishing gardening guides |
|
CSIRO Publishing gardening guides.
|
| Summary |
"The primary aim of the book is to reduce the environmental impact of horticulture by providing horticulturists, both amateur and professional, with a resource for making informed decisions about how they design, construct and maintain their gardens and parks. Our gardens are a microcosm of nature; the ecological processes that go on in a garden mirror those operating on a global scale. The better we understand and quantify these cycles and processes, as they operate on both large and small scales, the more effective will be our management strategies."--Provided by publisher |
| Bibliography |
Includes bibliographical references and index |
| Subject |
Sustainable horticulture.
|
|
Sustainable agriculture.
|
|
Organic gardening.
|
|
Gardening.
|
| Author |
Spencer, Roger.
|
|
CSIRO Publishing.
|
| ISBN |
9780643094222 |
|
