Ch. 1. Foundations of nutritional medicine : from basic concepts to genomic medicine / Ronenn Roubenoff -- Ch. 2. Pathophysiology and clinical management of diabetes and prediabetes / Elliot J. Rayfield and Marilyn V. Valentine -- Ch. 3. Preventive nutritional strategies in diabetic and prediabetic patients / Donald D. Hensrud -- Ch. 4. Nutritional strategies for patients with obesity and the metabolic syndrome / Robert F. Kushner and Julie L. Roth -- Ch. 5. Medical nutrition therapy for patients with type-2 diabetes / Bantwal Suresh Baliga, Zachary Bloomgarden and Cathy Nonas -- Ch. 6. Nutrition and type-1 diabetes mellitus / Stuart Weiss -- Ch. 7. Carbohydrate counting : description and resources / Hope S. Warshaw