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Book

Title Dietary fats : determinants of preference, selection, and consumption / edited by D.J. Mela
Published London ; New York : Elsevier Applied Science, [1992]
©1992

Copies

Location Call no. Vol. Availability
 W'PONDS  613.28 Mel/Dfd  AVAILABLE
Description ix, 192 pages : illustrations ; 23 cm
Notes "Proceedings of "Determinants of Preference, Selection, and Consumption of Dietary Fats" held at AFRC Institute of Food Research, Shinfield, Reading, UK on 1-2 May 1991"--Half t.p. verso
Bibliography Includes bibliographical references
Subject Food habits -- Congresses.
Food habits.
Food preferences -- Congresses.
Lipids in human nutrition -- Congresses.
Lipids in human nutrition.
Genre/Form Conference papers and proceedings.
Author Mela, David J.
AFRC Institute of Food Research.
LC no. 92005798
ISBN 1851668659