Discovering nutrition / by Paul Insel [and others]
W'PONDS
2013
613.2 Ins/Dri : DRI, dietary reference intakes for water, potassium, sodium, chloride, and sulfate / Panel on Dietary Reference Intakes for Electrolytes and Water, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board
DRI, dietary reference intakes for water, potassium, sodium, chloride, and sulfate / Panel on Dietary Reference Intakes for Electrolytes and Water, Standing Committee on the Scientific Evaluation of Di
MELB
2005
613.2 Ipp/Hci : Health claims in advertising and labeling : a study of the cereal market / Pauline M. Ippolito, Alan D. Mathios
Health claims in advertising and labeling : a study of the cereal market / Pauline M. Ippolito, Alan D. Mathios
MELB
1989
613.2 Ips/Nrm : Nutrition resource manual : a guide for general practitioners / produced by the Ipswich & West Moreton Division of General Practice; [written by Deborah Richards]
Nutrition resource manual : a guide for general practitioners / produced by the Ipswich & West Moreton Division of General Practice; [written by Deborah Richards]
W'PONDS
Nutrition for the recreational athlete / [edited by] Catherine G. Ratzin Jackson
MELB, W'PONDS
1995
Nutrition for the recreational athlete / [edited by] Catherine G. Ratzin Jackson
MELB, W'PONDS
1995
613.2 Jaf/Soh : The study of human foods and practical dietetics / by M.E. Jaffa
The study of human foods and practical dietetics / by M.E. Jaffa
WATERFT ADPML
1896
613.2 Jen/Phe : Play hard, eat right : a parents' guide to sports nutrition for children / [Debbi Sowell Jennings, Suzanne Nelson Steen ; The American Dietetic Association]
Play hard, eat right : a parents' guide to sports nutrition for children / [Debbi Sowell Jennings, Suzanne Nelson Steen ; The American Dietetic Association]
MELB
1995
613.2 Joh/Pff : Phytochemical functional foods / edited by Ian Johnson and Gary Williamson
Phytochemical functional foods / edited by Ian Johnson and Gary Williamson
MELB
613.2 Kel/Agt : The Australian guide to healthy eating / written by Elizabeth Kellett, Alison Smith and Yvonne Schmerlaib
The Australian guide to healthy eating / written by Elizabeth Kellett, Alison Smith and Yvonne Schmerlaib
MELB
1998
613.2 Kem/Poh : Promotion of healthier eating : how to collect and use information for planning, monitoring & evaluation / J.R. Kemm & D. Booth
Promotion of healthier eating : how to collect and use information for planning, monitoring & evaluation / J.R. Kemm & D. Booth
W'PONDS
1992
613.2 Kes/Eoo : The end of overeating : taking control of the insatiable American appetite / David A. Kessler
The end of overeating : taking control of the insatiable American appetite / David A. Kessler
MELB
2009
613.2 Kha/Nff : Nutrition for foodservice managers : concepts, applications, and management / Mahmood A. Khan
Nutrition for foodservice managers : concepts, applications, and management / Mahmood A. Khan
MELB
1998
613.2 Kin : Eating behaviour and attitudes to food, nutrition and health : analysis of trends and proposals for a programme of research / prepared for British Nutrition Foundation by Stephen King
Eating behaviour and attitudes to food, nutrition and health : analysis of trends and proposals for a programme of research / prepared for British Nutrition Foundation by Stephen King
MELB
1981
613.2 Kle/Pnh 2009 : Pediatric nutrition handbook / Ronald E. Kleinman, editor ; [Committee on Nutrition 2007-2008]
Pediatric nutrition handbook / Ronald E. Kleinman, editor ; [Committee on Nutrition 2007-2008]
MELB
2009
613.2 Kra/Nih : Nutraceuticals in health and disease prevention / edited by Klaus Krämer, Peter-Paul Hoppe, Lester Packer
Nutraceuticals in health and disease prevention / edited by Klaus Krämer, Peter-Paul Hoppe, Lester Packer
MELB
Australia's food & nutrition / Ian H. Lester ; in collaboration with the NHMRC Expert Panel on National Food and Nutrition Monitoring and Surveillance Strategy
W'BOOL, W'PONDS
1994
Australia's food & nutrition / Ian H. Lester ; in collaboration with the NHMRC Expert Panel on National Food and Nutrition Monitoring and Surveillance Strategy
W'BOOL, W'PONDS
613.2 Mar/Weo : The wellness encyclopedia of food and nutrition : how to buy, store, and prepare every fresh food / by Sheldon Margen and the editors of the University of California at Berkeley wellness letter
The wellness encyclopedia of food and nutrition : how to buy, store, and prepare every fresh food / by Sheldon Margen and the editors of the University of California at Berkeley wellness letter
MELB
1992
613.2 Mas : The dynamics of clinical dietetics / Marion Mason, Burness G. Wenberg, P. Kay Welsch
The dynamics of clinical dietetics / Marion Mason, Burness G. Wenberg, P. Kay Welsch
MELB
1982
613.2 Mas/Doc : The dynamics of clinical dietetics / Marion Mason, Burness G. Wenberg, P. Kay Welsch
The dynamics of clinical dietetics / Marion Mason, Burness G. Wenberg, P. Kay Welsch
W'PONDS
613.2 Mas/Nad 2000 : Nutrition and dietary advice in the pharmacy / Pamela Mason
Nutrition and dietary advice in the pharmacy / Pamela Mason
MELB
2000
613.2 Mcc/Cof 1980 : First supplement to McCance and Widdowson's The composition of foods : amino acids, mg per 100 g food, fatty acids, g per 100 g food / by A. A. Paul, D. A. T. Southgate, and J. Russell
First supplement to McCance and Widdowson's The composition of foods : amino acids, mg per 100 g food, fatty acids, g per 100 g food / by A. A. Paul, D. A. T. Southgate, and J. Russell
MELB
1980
613.2 Mcc/Cof 1989 : Milk products and eggs : fourth supplement to McCance and Widdowson's The composition of foods / B. Holland, I.D. Unwin, D.H. Buss
Milk products and eggs : fourth supplement to McCance and Widdowson's The composition of foods / B. Holland, I.D. Unwin, D.H. Buss
MELB
McCance and Widdowson's the composition of foods
MELB
1993
Fatty acids : seventh supplement to the fifth edition of McCance and Widdowson's The composition of foods / compiled by the Ministry of Agriculture, Fisheries and Food
MELB
