This page contains enriched content visible when JavaScript is enabled.
My Account
Library Home
Your session will expire automatically in
0
seconds.
Continue session
End session now
Request It
Save to My Lists
Export
Return to Browse
SearchType
Keyword
Title
Author (Last name first)
Subject
ISBN/ISSN
Call Number
Unit Code
Libraries Australia No.
Library of Congress No.
Search
Search Scope
Entire Collection
Print Books
E-books
All books
E-journals
All journals
Databases
All e-resources
Streaming Video
DVDs
Curriculum Resources
Deakin Theses
Special Collections
Melbourne Burwood
Warrnambool
Geelong Waterfront
Geelong Waurn Ponds
Limit search to available items
Previous Record
Next Record
  Permalink    
Author
Joint FAO/WHO Expert Consultation on Fats and Fatty Acids in Human Nutrition (2008 : Geneva, Switzerland)
Title
Fats and fatty acids in human nutrition : Joint FAO/WHO Expert Consultation , November 10-14, 2008 / guest editors B. Burlingame, ...[and others]
Published
Basel : S. Karger AG, 2009
Copies
Location
Call no.
Vol.
Availability
MELB
612.397 Bur/Faf
AVAILABLE
Description
308 pages : illustrations ; 28 cm
Series
Annals of nutrition & metabolism ; vol. 55, 1-3, 2009
Annals of nutrition & metabolism ; v. 55, 1-3
Notes
"...expert meeting was the Joint FAO/WHO Expert Consultation on Fats and Fatty Acids in Human Nutrition, held in Geneva, Switzerland, November 10-14, 2008."--Pref
Bibliography
Includes bibliographical references
Subject
Lipids in human nutrition -- Congresses.
Author
Burlingame, B. A. (Barbara A.)
Nishida, Chizuru
Uauy, Ricardo.
Weisell, Robert
Food and Agriculture Organization of the United Nations.
World Health Organization.
ISSN
0250-6807
ISBN
9783805592611
  Permalink