Description |
x, 224 pages : illustrations ; 27 cm |
Contents |
Commentary A. Research and Consumer Update on Nutraceuticals and Novel Antioxidant Sources / G. B. Lockwood -- Research and Review Articles -- Ch. I. Health Benefits of the Polyphenols of Pomegranate, Cocoa, and Cranberry / Sarah Bickham, Kathryn Bowen, Richard Kears and Brian Lockwood -- Ch. II. Childhood Obesity / Alexander K. C. Leung and Wm. Lane M. Robson -- Ch. III. Cardiovascular Health / Brian Lockwood -- Ch. IV. Passive Smoking as a Conditioner of Food Habits and Nutritional Status: Repercussions on Health / Rosa M. Ortega, Ana M. Lopez-Sobaler, Aranzazu Aparicio, Laura M. Bermejo, Elena Rodriguez-Rodriguez and M. Carmen Mena -- Ch. V. Effectiveness of School-Based Environmental vs Individual Approaches to Diet, Physical Activity, and Sedentary Behavior Change Among Youth / D. Thompson, T. Baranowski, I. Zakeri, R. Jago, J. Davis and K. Cullen |
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Ch. VI. Defining the Role of Saturated Fat in Carbohydrate Restricted Diets / James H. Hays, Angela DiSabatmo and K. M. Mohamed Shakir -- Ch. VII. The Effect of an Alpha-Linolenic-Acid-Rich Diet on the Circadian Rhythm of Cardiac Events / Gal Dubnov, Daniel Pella and Ram B. Singh |
Bibliography |
Includes bibliographical references and index |
Subject |
Nutrition.
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Author |
Cassady, Russell E.
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Tidswell, Erma I.
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LC no. |
2007045952 |
ISBN |
9781604560534 (hbk.) |
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