Title Food, society, and culture : aspects in South Asian food systems / edited by R.S. Khare, M.S.A. Rao

Published Durham, N.C. : Carolina Academic Press, [1986] ©1986

Copies

Location	Call no.	Vol.	Availability
W'PONDS	394.10954 Foo		AVAILABLE

Description viii, 336 pages ; 24 cm Notes Includes index Bibliography Bibliography: pages 299-331 Subject Food habits -- India. Food habits -- South Asia. SUBJECT India -- Social life and customs. http://id.loc.gov/authorities/subjects/sh86007592 South Asia http://id.loc.gov/authorities/subjects/sh85125541 -- Social life and customs. http://id.loc.gov/authorities/subjects/sh2001008851 Author Khare, R. S. (Ravindra S.) Rao, M. S. A. LC no. 84070182 ISBN 089089275X

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