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Book

Title Food for thought : for people with disabilities and their carers / [editor: C.T. Sheedy ; authors: R. Ferris ... [and others]]
Edition Major revised edition
Published [Woodville, S. Aust.] : Community Accommodation and Respite Agency (CARA), 1999

Copies

Location Call no. Vol. Availability
 MELB  613.2 Fft/Fpw  AVAILABLE
Description ii, 52 pages : iil. ; 30 cm
Notes "This present publication, mainly funded by Living Health, is a joint initiative of the Community Accommodation and Respite Agency (CARA) and the Women's and Children's Hospital (WCH)."--P. i
Cover title
First published in 1992 by Spastic Centres of South Australia
Bibliography Includes bibliographical references
Subject Cooking for people with disabilities.
Cooking for the sick.
Deglutition disorders -- Diet therapy.
Diet in disease.
Diet -- Health aspects -- Australia.
Nutrition.
People with disabilities -- Nutrition.
Author Ferris, R. (Rebecca)
Sheedy, C. T
Community Accommodation and Respite Agency (S.A.)
Women's and Children's Hospital (Adelaide, S.A.)
ISBN 0646383825