Title Encyclopedia of food science research / Catherine L. Turner and Jacob A. Randovski, editors

Published New York : Nova Science Publishers, [2011] ©2011

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Description 1 online resource Series Food science and technology Food science and technology series (Nova Science Publishers) Bibliography Includes bibliographical references and index Notes Description based on print version record Subject Food industry and trade. TECHNOLOGY & ENGINEERING -- Food Science. Food industry and trade Form Electronic book Author Turner, Catherine L Randovski, Jacob A LC no. 2019719404 ISBN 9781626180789 1626180784

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