Title The cook's encyclopedia : ingredients and processes / Tom Stobart ; edited by Millie Owen ; illustrations by Ruth Bornschlegel ... [and others]

Edition First U.S. edition Published New York : Harper & Row, [1981] ©1981

Copies

Location	Call no.	Vol.	Availability
W'PONDS	641.0321 Sto		AVAILABLE

Description xii, 547 pages : illustrations ; 25 cm Bibliography "Sources": page xi-xii Subject Cooking -- Dictionaries. Cooking -- Encyclopedias. Genre/Form Encyclopedias. Dictionaries. Author Owen, Millie. LC no. 81047785 ISBN 0060141271

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