| Description |
1 online resource |
| Contents |
Chapter 1. Regulatory considerations for the use and marketing of probiotics and functional foods -- chapter 2. Targeting the microbiota : considerations for developing probiotics as functional foods -- chapter 3. Perspectives on microbiome manipulation in people of developing countries -- chapter 4. Value of microbial genome sequencing for probiotic strain identification and characterization : promises and pitfalls -- chapter 5. Probiotics as curators of a healthy gut microbiota : delivering the solution -- chapter 6. Microbial endocrinology : context and considerations for probiotic selection -- chapter 7. Germ-free animals : a key tool in unraveling how the microbiota affects the brain and behavior -- chapter 8. Global and epidemiological perspectives on diet and mood -- chapter 9. Importance of the microbiota in early life and influence on future health -- chapter 10. The microbiome in aging : impact on health and wellbeing -- chapter 11. Long-term implications of antibiotic use on gut health and microbiota in populations including patients with cystic fibrosis -- chapter 12. Correlating the gut microbiome to health and disease -- chapter 13. The hypothalamic-pituitary-adrenal axis and gut microbiota : a target for dietary intervention? -- chapter 14. A role for the microbiota in neurodevelopmental disorders -- chapter 15. Altering the gut microbiome for cognitive benefit? -- chapter 16. The influence of diet and the gut microbiota in schizophrenia -- chapter 17. Alcohol-dependence and the microbiota-gut-brain axis -- chapter 18. Gut microbiota and metabolism -- chapter 19. Influence of the microbiota on the development and function of the "second brain" -- the enteric nervous system -- chapter 20. Dietary interventions and irritable bowel syndrome -- chapter 21. The role of the microbiota and potential for dietary intervention in chronic fatigue syndrome -- chapter 22. Translating microbiome science to society -- what's next? |
| Summary |
The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota examines the potential for microbial manipulation as a therapeutic avenue in central nervous system disorders in which an altered microbiota has been implicated, and explores the mechanisms, sometimes common, by which the microbiota may contribute to such disorders |
| Notes |
Includes index |
| Bibliography |
Includes bibliographical references and index |
| Notes |
Online resource; title from PDF title page (ScienceDirect, viewed June 8, 2016) |
| Subject |
Gastrointestinal system -- Microbiology.
|
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Prebiotics.
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Probiotics.
|
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Gastrointestinal Tract -- microbiology
|
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Probiotics
|
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Gastrointestinal system -- Microbiology
|
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Prebiotics
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Probiotics
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| Form |
Electronic book
|
| Author |
Hyland, Niall, editor
|
|
Stanton, Catherine, editor.
|
| ISBN |
9780128025444 |
|
0128025441 |
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