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Book Cover
Book
Author American Public Health Association. Intersociety/Agency Committee on Microbiological Methods for Foods.

Title Compendium of methods for the microbiological examination of foods / prepared by the APHA Intersociety/Agency Committee on Microbiological Methods for Foods ; Marvin L. Speck, editor
Published Washington, DC : American Public Health Association, 1976

Copies

Location Call no. Vol. Availability
 MELB  576.163 AME  AVAILABLE
Description xxxiii, 701 pages : illustrations ; 24 cm
Notes A continuation of Recommended methods for the microbiological examination of foods, by the Co-ordinating Committee on Laboratory Methods of the American Public Health Association. 2nd ed. 1966
Bibliography Includes bibliographical references and index
Subject Food -- Analysis -- Methods.
Food -- Microbiology.
Food -- Microbiology -- Technique.
Microbiological techniques
Food Analysis -- methods.
Food Microbiology.
Microbiological Techniques.
Author Speck, Marvin L., 1913-
American Public Health Association. Intersociety/Agency Committee on Microbiological Methods for Foods.
LC no. 76026862
ISBN 0875530818