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Book Cover
E-book
Author Rushton, James.

Title The Economics of Animal Health and Production
Published Wallingford : CABI, 2008
Online access available from:
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Description 1 online resource (384 pages)
Series CAB books
CAB books
Contents Contents; Contributors; Preface; Foreword; Acknowledgements; 1 History of Livestock and Animal Health Economics; PART I: THEORY AND TOOLS FOR THE ECONOMICS OF ANIMAL HEALTH AND PRODUCTION; PART II: A REVIEW OF THE APPLICATION OF ECONOMICS TO ANIMAL DISEASES AND HEALTH PROBLEMS; PART III: ECONOMIC ANALYSIS AND POLICY MAKING: EXAMPLES FROM AROUND THE WORLD; Conclusions; Bibliography; Index
Summary The efficient functioning of the livestock sector, encompassing all facets of input supply, production, processing and marketing, is critical for food security and safety. This book covers the history of livestock and animal health economics, and theory and tools for the economics of animal health and production
Notes Print version record
Subject Animal health.
Livestock.
Form Electronic book
ISBN 1845931947 (electronic bk.)
1845932447 (electronic bk.)
9781845931940 (electronic bk.)
9781845932442 (electronic bk.)