Title Seasonal and processing factors affecting the functionality of whey proteins / by Geoffrey Owen Regester

Published [Place of publication not identified] : [publisher not identified], 1989

Copies

Location	Call no.	Vol.	Availability
W'PONDS	637.30287 Reg/Sap		AVAILABLE

Description xv, 268 leaves : illustrations ; 30 cm Notes Submitted to the Dept. of Biological Sciences, School of Sciences, Deakin University Thesis (Ph.D.)--Deakin University, Victoria, 1989 Bibliography Bibliography: leaves 230-239 Subject Whey -- Seasonal variation Whey -- Seasonal variations. Whey -- Testing. Genre/Form Academic theses. Author Deakin University. Department of Biological Sciences Deakin University. School of Sciences

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