Title Food Microbiology and Biotechnology Safe and Sustainable Food Production

Published Milton : Apple Academic Press, Incorporated, 2020

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Description 1 online resource (479 p.) Notes Description based upon print version of record Form Electronic book Author Martínez-Hernández, José Luis Prado-Barragán, Arely Aguilar, Cristobal Noé ISBN 9781000439311 1000439313

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