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Title Food webs at the landscape level / edited by Gary A. Polis, Mary E. Power and Gary R. Huxel
Published Chicago, Ill. ; London : University of Chicago Press, 2004

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Location Call no. Vol. Availability
 W'BOOL  577.16 Pol/Fwa  AVAILABLE
Description xviii, 548 pages : illustrations, maps, portraits. ; 23 cm
regular print
Contents Pt. I. Fluxes of nutrients and detritus across habitats -- Pt. II. Food web dynamics across the land-water interface -- Pt. III. Subsidies at regional and global scales -- Pt. IV. Synthesis
Summary "Paying special attention to the fertile boundaries between terrestrial, freshwater, and marine ecosystems, this work shows not only what this new methodology means for ecology, conservation, and agriculture but also serves as a fitting tribute to Gary Polis and his major contributions to the field." -- WEBSITE
Bibliography Includes bibliographical references and index
Subject Food chains (Ecology)
Author Polis, Gary A., 1946- editor
Power, Mary E., editor
Huxel, Gary R., editor
LC no. 2003018992
ISBN 0226673251
0226673278 (paperback)