Description |
1 online resource (307 pages) : illustrations |
Contents |
Brief history of kidney disease -- Renal physiology -- Electrolyte and acid-base disorders -- Acute kidney injury -- Nephrotic syndrome -- Current techniques for dialysis -- Nutrition care process : screening and assessment -- Nutrition for chronic kidney disease, stages 1-3 -- Nutrition for chronic kidney disease, stage 4 -- Nutrition for chronic kidney disease, stage 5 -- Nutrition for children and adolescents with chronic kidney disease -- Pregnancy and kidney disease -- Obesity and physical activity -- Chronic kidney disease and mineral and bone disorder management -- Diabetes management -- Anemia management -- Enteral and parenteral nutritional support -- Nutrition in kidney transplantation -- Establishing quality improvement parameters -- Counseling strategies |
Bibliography |
Includes bibliographical references |
Notes |
Online resource; title from electronic title page (ebrary, viewed on March 13, 2014) |
Subject |
Kidneys -- Diseases -- Diet therapy.
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Kidneys -- Diseases -- Nutritional aspects.
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Kidney Diseases -- diet therapy.
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Nutrition Therapy.
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Chronic Disease -- therapy.
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Form |
Electronic book
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Author |
Othersen, Jennifer Bohnstadt, editor
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Thomas, Lynn K., editor
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ISBN |
1439849501 (electronic bk.) |
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9781439849507 (electronic bk.) |
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(pISBN) |
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