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Book
Author Reid, Wynwode

Title Australian fish cookery book. vol. 1
Published Sydney : Keith Breusch, [1968?]

Copies

Location Call no. Vol. Availability
 ADPML SPC  641.692 Rei/Afc  no.1  LIB USE ONLY
Description 32 unnumbered pages ; 19 cm
Notes Cover title
Issued by New South Wales Fish Authority and New South Wales Fishermen's Co-operative Union
Subject Cooking (Fish)
Author New South Wales Fish Authority
New South Wales Fishermen's Co-operative Union