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Book Cover
Author Wacks, Raymond.

Title Methods for the determination of vitamins in food, recommended by COST 91 / edited by G. Brubacher, W. Müller-Mulot and D.A.T. Southgate
Edition Fifth edition
Published London ; New York : Elsevier Applied Science Publishers, [1985]


Location Call no. Vol. Availability
 MELB  641.18 Met  AVAILABLE