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Authors (Last name first) (1-12 of 12)
Moskowitz, Howard R.
1
1988
Applied sensory analysis of foods
Boca Raton, Fla. : CRC Press, [1988]
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Call no.
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MELB
664.07 Mos/Asa
1
AVAILABLE
MELB
664.07 Mos/Asa
2
AVAILABLE
2
2005
Concept research in food product design and development
Moskowitz, Howard R.
First edition
Ames, Iowa : Blackwell Pub., 2005
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Call no.
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MELB
664.072 Mos/Cri
AVAILABLE
3
2005
Concept research in food product design and development
Moskowitz, Howard R.
First edition
Ames, Iowa : Blackwell Pub., 2005
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4
2009
Packaging research in food production design and development
Moskowitz, Howard R.
Ames, IA : Wiley-Blackwell, 2009
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5
2012
Rule developing experimentation : a systematic approach to understand & engineer the consumer mind
Sharjai, U.A.E. : Bentham Science Publishers, [2012]
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6
2007
Selling blue elephants : how to make great products that people want before they even know they want them
Moskowitz, Howard R.
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Electronic Resources
7
2006
Sensory and consumer research in food product design and development
Moskowitz, Howard R.
Ames, Iowa : Blackwell Pub. Professional, 2006
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MELB
664.07 Mos/Sac
AVAILABLE
8
2012
Sensory and consumer research in food product design and development
Moskowitz, Howard R., author.
Second edition
Ames, Iowa : Wiley-Blackwell, 2012
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Electronic Resources
9
2006
Sensory and consumer research in food product design and development
Moskowitz, Howard R.
1st ed
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Electronic Resources
10
2018
Understanding the marketing exceptionality of prestige perfumes
Horoszko, Nithda, author.
1st edition
London : Routledge, 2018
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11
2003
Viewpoints and controversies in sensory science and consumer product testing
Moskowitz, Howard R.
Trumbull, Conn. : Food & Nutrition Press, [2003]
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12
2008
Viewpoints and Controversies in Sensory Science and Consumer Product Testing
Moskowitz, Howard R
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